27. January 2026.
TRENDS 2026. Why lighting should no longer be just a “source of light” If the past decade in lighting was marked by the question of “how […]
13. January 2026.
What light temperature is recommended for catering and which for home? Light temperature is one of those topics that is often underestimated, but in practice, it […]
19. November 2025.
Interior designers often notice the same mistakes that persist from project to project. The most common of these is the so-called "spot grid", where the ceiling is cluttered with evenly spaced recessed lights.
21. October 2025.
Gae Aulenti (1927–2012) was one of the most versatile and influential figures in 20th-century Italian design. century. An architect, set designer and lighting designer, she graduated from the Politecnico di Milano in the post-war period when cities, but also ideas, were being rebuilt.
7. October 2025.
In interiors, the bathroom is often perceived as a technical space, rather than an environment that requires thoughtful design. However, bathroom lighting greatly influences the experience of the space, its functionality, and safety.
7. October 2025.
When people think of Tiffany lamps, most people think of Louis Comfort Tiffany, the son of a famous jeweler and pioneer of art glass. His opulent lamps made of multi-colored stained glass have become a symbol of American Art Nouveau and an indispensable element of world design history.
7. October 2025.
Industrial lighting available in large stores seems practical at first glance: it is quickly available, the price is reasonable, and the choice of models is wide. However, behind this massive offer there are also limitations that buyers only notice later.
7. October 2025.
In the interior of a restaurant, every decision is important, and lighting often proves to be crucial. It is not just a technical solution, but an element that shapes the atmosphere, determines the rhythm of the space and emphasizes the very essence of the experience, food and togetherness around the table. In the newly opened Koykan restaurant in the Supernova shopping center in Zadar, our lighting is part of the 'tool' whose task is to achieve this. We are proud to have been given the trust and opportunity to participate in creating an environment that combines a modern gastronomic concept and a carefully designed space.
16. September 2025.
In the history of 20th-century design, there are few names that evoke as much fascination and divided opinion as Ettore Sottsass (1917–2007). Born in Innsbruck, raised in Turin, and building his career primarily in Milan, Sottsass was a figure who constantly balanced between architecture, industrial design, and artistic experimentation.
